{"title":"Pu'erh Tea","description":"\u003cp\u003eExplore our Pu'erh tea collection, including ripe Pu'erh and compressed Tuo Cha tea cakes. Pu'erh is a distinctive Chinese tea from Yunnan, known for its earthy depth, smooth body and suitability for repeated infusions.\u003c\/p\u003e","products":[{"product_id":"royal-puerh-chinese-tea","title":"Pu'Erh Royal (Ripe)","description":"\u003cp\u003e\u003cspan\u003eA\u003c\/span\u003e\u003cspan\u003e tea of worldwide historic interest and value. Pu’Erh tea is a post-fermented dark tea named after its origin city of Pu‘erh (普洱) in Yunnan(云南) province of China, the world’s oldest tea region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOur Pu’Erh Royal Ripe truly ages with grace. It exhibits a full-bodied, smooth, and earthy taste with rich, complex overtones ranging from plum to dark chocolate. The tea imparts a stronger, amber nectar-like flavour and a more mesmerising, sophisticated, deep, and lingering taste.\u003c\/p\u003e\n\u003cp\u003eIt's a must-try for those who have long been fascinated and intrigued by the mysterious world of Chinese teas.\u003c\/p\u003e\n\u003cp\u003eRead more about Pu'erh tea in our blog \u003ca href=\"https:\/\/www.thechinateapot.co.uk\/blogs\/chinese-tea-education\/puerh-tea-from-leaf-to-cake\" title=\"Pu'erh tea blog\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cu\u003eTasting Details\u003c\/u\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eFlavour:\u003c\/strong\u003e Reminiscent of dark chocolate in winter, a smooth nutty mouth feel, depth of complexity to the taste buds\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e A pronounced earthy woodland scent with a plum fruit musky note\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eInfusion Colour\u003c\/strong\u003e: A deep amber clean\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cu\u003eSpecification\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eCaffeine Level\u003c\/strong\u003e: Very low\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eAntioxidant Level\u003c\/strong\u003e: High \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eProduction process:\u003c\/strong\u003e Slowly and highly oxidised microbial fermentation processes under controlled conditions, hand-crafted\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eLeaf Appearance\u003c\/strong\u003e: Reddish-brown, dark, compressed leaves\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e \u003cstrong\u003eOrigin\u003c\/strong\u003e: Grown from mountainous terrain that dominates the area, with elevations ranging from 376m to 3,306m in Yunnan(云南) province, China.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #000000;\"\u003e \u003cstrong\u003eStorage\u003c\/strong\u003e: Store in a cool, dry place, away from sunlight. Re-seal the packaging between uses. The longer it is stored\/ages, the better aroma \u0026amp; taste it will become. \u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003eHow to Brew\u003c\/u\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse 1 teaspoon of leaves (roughly 3g) for each person you are brewing tea for.\u003c\/li\u003e\n\u003cli\u003eBoiling water is\u003cspan\u003e \u003c\/span\u003ebest for infusing Pu'Erh tea, around 95-100 degrees is perfect.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteep for 3-5 minutes according to taste.\u003c\/li\u003e\n\u003cli\u003eReuse the leaves a further three times by simply adding more hot water.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The China Tea Pot","offers":[{"title":"25g","offer_id":37379295477919,"sku":"20320","price":7.4,"currency_code":"GBP","in_stock":true},{"title":"50g","offer_id":37379295576223,"sku":"20320","price":11.9,"currency_code":"GBP","in_stock":true},{"title":"100g","offer_id":37379295674527,"sku":"20320","price":17.9,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":55126181282177,"sku":"20320","price":27.8,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":55279417360769,"sku":"20320","price":39.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55279417393537,"sku":"20320","price":48.85,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":55279417426305,"sku":"20320","price":134.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0441\/9574\/1855\/products\/Pu-Erh-Royal-Ripe-Black-Tea-27436087410847.jpg?v=1744231786"},{"product_id":"pu-erh-tea","title":"Pu'Erh Tea","description":"\u003cp\u003e\u003cspan\u003eConsidered the “Caviar of the tea world”, a tea of worldwide historic interest and value. Pu’erh tea is a post-fermented dark tea named after its origin city of Pu‘er (\u003c\/span\u003e\u003cspan\u003e普洱\u003c\/span\u003e\u003cspan\u003e) in Yunnan (云南) province of China, the world’s oldest tea region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eThis \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003ePu-erh tea is a delightfully aged tea that boasts a rich flavour and an intricate drinking experience. It has a smooth and earthy taste with mild overtones that range from plum to dark chocolate. The tea imparts a lovely amber and a mesmerising, deep, lingering flavour.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt's a must-try for those who have long been fascinated and intrigued by the mysterious world of Chinese teas. Its mellow body and smooth finish will also make a perfect transitional tea for cutting out milk or sugar.\u003c\/p\u003e\n\u003cp\u003eRead more about Pu'erh tea in our blog \u003ca href=\"https:\/\/www.thechinateapot.co.uk\/blogs\/chinese-tea-education\/puerh-tea-from-leaf-to-cake\" title=\"Pu'erh tea blog\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eTasting Details\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/u\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eFlavour:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eReminiscent of dark chocolate in winter, a smooth, nutty mouth feel, depth of complexity to the taste buds\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eAroma:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e A pronounced earthy woodland scent with a plum fruit musky note\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eInfusion Colour\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e A clean, deep amber \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eSpecification\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/u\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eCaffeine Level\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e: Very low\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eAntioxidant Level\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e High \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eProduction process:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e Slowly and highly oxidised, microbial fermentation processes under controlled conditions, handcrafted\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eLeaf Appearance\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e Reddish-brown, dark, compressed leaves\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: \u003cspan\u003eGrown from mountainous terrain that dominates the area, with elevations ranging from 376m to 3,306m in Yunnan(云南) province, China.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eStorage\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e: Store in a cool, dry place, away from sunlight. Re-seal the packaging between uses. The longer it is stored or ages, the better the aroma and taste it will have.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cu\u003eHow to Brew\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse one teaspoon of leaves (roughly 3g) for each person you are brewing tea for.\u003c\/li\u003e\n\u003cli\u003eBoiling water is best for infusing Pu'Erh tea; around 95-100 degrees is perfect.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteep for 3-5 minutes according to taste.\u003c\/li\u003e\n\u003cli\u003eReuse the leaves a further 3 times, by simply adding more hot water.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The China Tea Pot","offers":[{"title":"25g","offer_id":37379196125343,"sku":"EU250516","price":6.8,"currency_code":"GBP","in_stock":true},{"title":"50g","offer_id":37379304456351,"sku":"EU250516","price":8.6,"currency_code":"GBP","in_stock":true},{"title":"100g","offer_id":37379304554655,"sku":"EU250516","price":12.3,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":55126185771393,"sku":"EU250516","price":18.6,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":55279411593601,"sku":"EU250516","price":22.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55279411626369,"sku":"EU250516","price":33.0,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":55279411659137,"sku":"EU250516","price":90.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0441\/9574\/1855\/products\/BlackTeaPu-Erh_1.jpg?v=1675029886"},{"product_id":"tuo-cha-puerh-tea","title":"Tuo Cha Pu'Erh (Tea Cakes)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTuo Cha (沱茶) literally translates to \"dome\" or \"nest\" tea and is a reference to its compressed shape. These delightful little cakes are a variant of fermented Pu’Erh (普洱沱茶) tea from Yunnan (云南) Province.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur Tuo Cha Pu’Erh is a “Shu Cha” 熟茶 (Ripe Pu’Erh) that has undergone accelerated fermentation in order to speed up the ageing process and to mature its flavours. It exhibits a smooth and slightly earthy taste with mild overtones ranging from fruits to dark chocolate, a must-try for those fascinated by mysterious Chinese Pu’Erh teas. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAged to perfection for 2 to 3 years, every dome of our Tuo Cha weighs between 4g and 5g, individually wrapped to lock in freshness and serving convenience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTuo Cha is perfectly well-balanced, in particular when infused in a Gong Fu Cha ceremony, bringing enjoyable sensations to the palate and eye.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eTasting Details\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/u\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eFlavour:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eA smooth mellow mouthfeel, a well balanced sweet earthy flavour with a depth of peat and prune aftertaste\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eAroma:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eA slightly fruity and musky note yet less earthy than Raw Pu’Erh\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eInfusion Colour\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eA glorious rich russet\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eSpecification\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/u\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eCaffeine Level\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e: Very low\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eAntioxidant Level\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e High \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eProduction process:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eHand-harvested, sun-dried, steamed and compressed into little nests or mushroom dome shapes then aged up to three years\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eLeaf Appearance\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e Reddish-brown dark compressed leaves into Tea Cakes\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: \u003cspan\u003eYunnan Province 雲南省, China\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eStorage\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e: Store in a cool, dry place, away from sunlight. Re-seal packaging between use. The longer it stored\/ages, the better aroma \u0026amp; taste it will become\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cu\u003eHow to Brew\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse half of one tea cake (roughly 2g) for each serving\u003c\/li\u003e\n\u003cli\u003eBoiling water is best for infusing Pu'Erh Tea Cakes, around 95-100 degrees is perfect\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteep for 3-5 minutes according to taste\u003c\/li\u003e\n\u003cli\u003eReuse the cake a further 3-5 times, by simply adding more hot water\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The China Tea Pot","offers":[{"title":"25g","offer_id":39990684319903,"sku":"PMP18","price":7.9,"currency_code":"GBP","in_stock":true},{"title":"50g","offer_id":39990684352671,"sku":"PMP18","price":13.0,"currency_code":"GBP","in_stock":true},{"title":"100g","offer_id":39990684385439,"sku":"PMP18","price":19.9,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":55126192882049,"sku":"PMP18","price":28.4,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":55279400812929,"sku":"PMP18","price":43.2,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":55279400845697,"sku":"PMP18","price":57.6,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":55279400878465,"sku":"PMP18","price":172.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0441\/9574\/1855\/products\/Tuo-Cha-Pu-Erh-Tea-Cakes-Black-Tea-27436100845727.jpg?v=1744231377"}],"url":"https:\/\/www.thechinateapot.co.uk\/collections\/puerh-tea.oembed","provider":"The China Teapot","version":"1.0","type":"link"}